Welcome to today’s mouthwatering recipe featuring an easy crock pot cube steak dinner. If you’re craving a tender and flavorful meal that practically cooks itself, you’re in for a treat. With just a few simple ingredients and minimal effort, you can create a delicious dish that will have your taste buds begging for more.
Key Takeaways:
- Learn how to make a tender and juicy cube steak using a crock pot.
- Discover the step-by-step process for cooking cube steak in a slow cooker.
- Get insider tips on achieving the perfect tenderness in your cube steak.
- Follow an easy recipe for hassle-free cooking.
- Learn how to make a flavorful gravy to accompany your crock pot cube steak.
Slow Cooker Cube Steak Recipe
Looking for an effortless way to create tender and flavorful cube steak? Look no further than this slow cooker cube steak recipe. With just a few simple steps, you can enjoy melt-in-your-mouth meat that is sure to impress.
- Ingredients: Gather the following ingredients to get started:
- Cube steak (1-2 pounds)
- Seasoning of your choice (salt, pepper, garlic powder, etc.)
- Onions (sliced)
- Beef broth or stock (1 cup)
- Preparation: Begin by seasoning both sides of the cube steak with your preferred spices. Place the sliced onions in the bottom of the slow cooker.
- Cooking: Gently place the seasoned cube steak on top of the onions. Pour the beef broth or stock over the steak to ensure it stays moist during cooking.
- Cooking Time: Cover the slow cooker and set it to cook on low heat for 6-8 hours. This slow cooking process is crucial in achieving the perfect tenderness and flavor.
- Serving: Once the cooking time is complete, carefully remove the cube steak from the slow cooker. Serve it alongside your favorite sides, such as mashed potatoes or roasted vegetables.
Slow cooking the cube steak allows the meat to break down and become tender while infusing it with the flavors of the spices and onions. You’ll be amazed at how juicy and flavorful it turns out!
Next time you’re in the mood for a delicious and hassle-free cube steak dinner, give this slow cooker recipe a try. It’s sure to become a family favorite!
Tender Cube Steak Recipe
When it comes to cooking cube steak, achieving tenderness is key. In this section, we will share some valuable tips and tricks to ensure your cube steak turns out tender and juicy every time. By applying these techniques, you’ll be able to transform this humble cut of meat into a delicious and satisfying meal.
Marinating techniques: One of the best ways to tenderize cube steak is by marinating it before cooking. A simple marinade can do wonders in enhancing the meat’s tenderness and flavor. Consider using a mixture of acid, such as vinegar or citrus juice, along with flavorful herbs and spices. Let the steak soak in the marinade for at least 30 minutes to allow the flavors to penetrate the meat.
Cooking times: Cube steak is a lean cut that benefits from low and slow cooking methods. To achieve optimum tenderness, it’s important to cook the steak at a low temperature for a longer period. This allows the meat fibers to break down slowly and results in a more tender texture. Consider using a slow cooker or an oven set at a low temperature to ensure the steak cooks evenly and becomes tender throughout.
Remember, patience is key when it comes to cooking cube steak. By taking the time to marinate the meat and cook it slowly, you’ll be rewarded with a tender and flavorful result.
Additional Tips:
- For an extra tender result, consider using a meat tenderizer to break down the fibers of the cube steak before cooking.
- Adding a small amount of liquid, such as beef broth or wine, during the cooking process can help keep the steak moist and tender.
- Consider searing the cube steak before slow cooking it. Searing helps to lock in the flavors and creates a delicious crust on the outside of the steak.
By following these tips and tricks, you’ll be able to transform cube steak into a tender and juicy delight. The next section will focus on an easy cube steak recipe that incorporates these techniques for a simple and delicious meal.
Easy Cube Steak Recipe
Discover a hassle-free method for cooking cube steak with this easy-to-follow recipe. We’ll walk you through the simple steps, making it accessible for even the novice home cook. You’ll be enjoying a delicious meal in no time.
Cube Steak in Crock Pot with Gravy
Learn how to make a flavorful gravy to accompany your cube steak in the crock pot. Making a delicious sauce is the perfect way to elevate the taste of your tender meat and create a mouthwatering dinner experience.
Ingredients:
- 1.5 pounds cube steak
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon cornstarch
- 2 tablespoons water
- Salt and pepper to taste
Instructions:
- Place the sliced onion and minced garlic in the bottom of the crock pot.
- Season the cube steak with salt and pepper, then place it on top of the onions and garlic.
- In a separate bowl, whisk together the beef broth and Worcestershire sauce. Pour the mixture over the cube steak.
- Cover the crock pot and cook on low heat for 6-8 hours or until the meat is tender.
- Once the cooking time is complete, remove the cube steak from the crock pot and set it aside.
- In a small bowl, mix together the cornstarch and water until smooth. Pour the mixture into the crock pot and stir well.
- Return the cube steak to the crock pot and cook on high heat for an additional 30 minutes or until the gravy thickens.
- Season with additional salt and pepper if desired.
- Serve the cube steak with the flavorful gravy, and enjoy!
With this simple recipe, you can create a delicious cube steak in the crock pot, and the homemade gravy will take it to the next level. The tender meat paired with the rich and savory sauce is sure to delight your taste buds. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is a guaranteed crowd-pleaser.
In conclusion, learning how to cook cube steak in a crock pot is a game-changer for your dinner routine. This delicious and flavorful cube steak recipe is a true crowd-pleaser, and it’s incredibly easy to make. Whether you’re a seasoned home cook or just starting out, this recipe will satisfy your taste buds and impress your family and friends.
By following the simple steps outlined in this article, you’ll be able to create a tender and juicy cube steak that will have everyone asking for seconds. The slow cooking process in the crock pot allows the meat to become incredibly tender, while the flavors develop beautifully, resulting in a truly mouthwatering dish.
From marinating techniques to cooking times, we’ve shared all the tips and tricks you need to ensure your cube steak turns out flavorful and delicious every time. And let’s not forget about the irresistible gravy! With the addition of a rich and savory sauce, your cube steak dinner will reach a whole new level of deliciousness.
So why wait? Take advantage of this easy crock pot cube steak dinner recipe and treat yourself to a fantastic meal. Whether you’re cooking for yourself or for a crowd, this recipe is a surefire way to please everyone’s palate. So grab your crock pot, gather your ingredients, and get ready to enjoy a juicy and flavorful cube steak like never before!
FAQ
Is a crock pot a good option for cooking cube steak?
Absolutely! The slow cooking process in a crock pot helps to tenderize the cube steak, making it incredibly juicy and flavorful.
How long does it take to cook cube steak in a crock pot?
On average, cube steak takes about 6-8 hours to cook in a crock pot on low heat. This lengthy cooking time allows the meat to become tender and infused with delicious flavors.
What are some suitable seasonings to use when cooking cube steak in a crock pot?
Some popular seasonings for cube steak are salt, black pepper, garlic powder, and onion powder. You can also customize the flavor profile by adding other herbs and spices such as paprika or Italian seasoning.
Can I add vegetables to the crock pot with the cube steak?
Absolutely! Adding vegetables such as onions, carrots, and potatoes to the crock pot with the cube steak can enhance the flavor and create a complete meal in one pot.
How do I make a delicious gravy to go with the cube steak in the crock pot?
To make a delicious gravy, you can thicken the cooking liquid in the crock pot with a mixture of flour and water. Simply whisk together equal parts flour and water until smooth, then stir it into the cooking liquid until it thickens. Season the gravy with salt, pepper, and any additional desired seasonings for extra flavor.
Can I use other meats instead of cube steak in the crock pot?
Yes, you can! While cube steak is a popular choice due to its tenderness, you can also try this recipe with other cuts of beef such as round steak or even chicken breasts. Adjust the cooking time accordingly depending on the meat you choose.
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