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Brunch Quesadillas,

Start your day with these delicious Brunch Quesadillas, a quick and easy meal that combines all your favorite breakfast ingredients in a crispy tortilla. Filled with fluffy scrambled eggs, melted cheese, and your choice of savory add-ins, they’re perfect for a weekend brunch or a grab-and-go breakfast!
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Ingredients Equipment Method

Ingredients
  

  • For the Quesadillas
  • 4 large flour tortillas
  • 4 large eggs whisked
  • 1 cup shredded cheese cheddar, mozzarella, or Mexican blend
  • 1/2 cup diced vegetables bell peppers, spinach, onions, etc.
  • 1/2 cup pre-cooked protein chicken, turkey sausage, or vegetarian options
  • Butter or oil for cooking

Equipment

  • Kitchen Equipment Needed
  • Non-stick skillet
  • Spatula
  • Sharp knife
  • Cutting board

Method
 

  1. Whisk the eggs and scramble in a non-stick skillet. Remove and set aside. Sauté vegetables and protein if using.
  2. Layer cheese, eggs, vegetables, and protein on half of each tortilla. Fold tortillas in half.
  3. Cook each quesadilla in a skillet with butter or oil until golden brown and the cheese is melted.
  4. Slice into wedges and serve warm with your favorite sides.
  5. These Brunch Quesadillas are versatile, satisfying, and perfect for any time of day. Make them your own with your favorite add-ins and enjoy!