Brunch Quesadillas,
Start your day with these delicious Brunch Quesadillas, a quick and easy meal that combines all your favorite breakfast ingredients in a crispy tortilla.
Filled with fluffy scrambled eggs, melted cheese, and your choice of savory add-ins, they’re perfect for a weekend brunch or a grab-and-go breakfast!
Equipment
- Kitchen Equipment Needed
- Non-stick skillet
- Spatula
- Sharp knife
- Cutting board
Ingredients
- For the Quesadillas
- 4 large flour tortillas
- 4 large eggs whisked
- 1 cup shredded cheese cheddar, mozzarella, or Mexican blend
- 1/2 cup diced vegetables bell peppers, spinach, onions, etc.
- 1/2 cup pre-cooked protein chicken, turkey sausage, or vegetarian options
- Butter or oil for cooking
Instructions
- Whisk the eggs and scramble in a non-stick skillet. Remove and set aside. Sauté vegetables and protein if using.
- Layer cheese, eggs, vegetables, and protein on half of each tortilla. Fold tortillas in half.
- Cook each quesadilla in a skillet with butter or oil until golden brown and the cheese is melted.
- Slice into wedges and serve warm with your favorite sides.
- These Brunch Quesadillas are versatile, satisfying, and perfect for any time of day. Make them your own with your favorite add-ins and enjoy!