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Mama’s Cornbread Dressing

Mama’s Cornbread Dressing is a classic, comforting side dish that’s filled with savory flavors and a moist, crumbly texture.

Equipment

  • Large mixing bowl
  • Medium skillet
  • Baking dish
  • Measuring cups and spoons
  • Wooden spoon or spatula

Ingredients
  

  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 large eggs
  • 1/4 cup vegetable oil
  • For the Dressing:
  • 1/4 cup butter
  • 1 large onion finely chopped
  • 2 celery stalks finely chopped
  • 1/4 cup chopped fresh parsley
  • 2 teaspoons dried sage
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 cups chicken broth
  • 3 large eggs beaten

Instructions
 

  • Preheat your oven to 400°F (200°C).
  • In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder, and salt.
  • In another bowl, whisk together the milk, eggs, and vegetable oil.
  • Add the wet ingredients to the dry ingredients and stir until just combined.
  • Pour the batter into a greased baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  • Allow the cornbread to cool, then crumble it into a large mixing bowl.
  • Prepare the Dressing:
  • Preheat your oven to 350°F (175°C).
  • In a medium skillet, melt the butter over medium heat.
  • Add the chopped onion and celery and cook until softened, about 5 minutes.
  • Add the cooked vegetables to the crumbled cornbread.
  • Stir in the chopped parsley, sage, thyme, salt, and pepper.
  • In a separate bowl, whisk together the chicken broth and beaten eggs.
  • Pour the broth mixture over the cornbread mixture and stir until well combined.
  • Bake the Dressing:
  • Transfer the cornbread mixture to a greased baking dish.
  • Bake for 30-35 minutes, or until the top is golden brown and the dressing is set.
  • Serve hot, and enjoy!
  • Prep Time:
  • 30 minutes
  • Cook Time:
  • 1 hour
  • Total Time:
  • 1 hour 30 minutes
  • Nutrition (per serving, based on 8 servings):
  • Calories: 320
  • Total Fat: 16g
  • Saturated Fat: 6g
  • Cholesterol: 120mg
  • Sodium: 850mg
  • Total Carbohydrate: 34g
  • Dietary Fiber: 3g
  • Sugars: 6g
  • Protein: 8g
  • Enjoy this Mama’s Cornbread Dressing as a comforting and flavorful side dish that brings the warmth of home-cooked meals to your holiday table!