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Texas Toast with Cheese

Introduction: Texas Toast with Cheese is a delightful, crispy, and cheesy twist on classic garlic bread. Thick slices of bread are slathered with a rich, buttery garlic spread and topped with a generous amount of melted cheese, creating the perfect side for any meal.
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Ingredients Equipment Method

Ingredients
  

  • 6 slices of thick-cut bread preferably Texas Toast or similar
  • 1/2 cup unsalted butter softened
  • 3 cloves garlic minced
  • 1 teaspoon dried parsley
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Equipment

  • Baking sheet
  • Mixing bowl
  • Pastry brush
  • Measuring spoons
  • Knife

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the softened butter, minced garlic, dried parsley, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Prepare the Bread:
  4. Place the bread slices on a baking sheet. Evenly spread the garlic butter mixture over each slice of bread using a pastry brush or knife.
  5. Add the Cheese:
  6. Sprinkle a generous amount of shredded mozzarella cheese on top of each slice, followed by a sprinkle of grated Parmesan cheese.
  7. Bake:
  8. Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
  9. Serve:
  10. Remove from the oven and serve the Texas Toast with Cheese hot. Enjoy it as a delicious side dish or a comforting snack.
  11. Prep Time:
  12. 10 minutes
  13. Cook Time:
  14. 12 minutes
  15. Total Time:
  16. 22 minutes
  17. Nutrition (per serving):
  18. Calories: 250
  19. Carbohydrates: 20g
  20. Protein: 9g
  21. Fat: 15g
  22. Saturated Fat: 9g
  23. Cholesterol: 40mg
  24. Sodium: 320mg
  25. Fiber: 1g
  26. Sugar: 2g