Irresistibly Cheesy Texas Toast
Irresistibly Cheesy Texas Toast
Irresistibly Cheesy Texas Toast is a delightful savory treat that’s crispy on the outside and gooey on the inside. It’s not heavy or overly rich either.
Equipment
- Baking sheet
- Mixing bowl
- Spoon or spatula
- Knife
Ingredients
- 1 loaf of Texas toast thick-sliced bread
- 1/2 cup unsalted butter softened
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 2 cloves garlic minced (optional)
- 1 teaspoon dried parsley
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Lay out the slices of Texas toast on the baking sheet.
- Make the Cheese Mixture:
- In a mixing bowl, combine the softened butter, shredded mozzarella, shredded cheddar, minced garlic (if using), dried parsley, dried oregano, salt, and pepper. Mix until well combined.
- Assemble the Toast:
- Spread the cheese mixture evenly over each slice of Texas toast.
- Bake the Toast:
- Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
- Serve:
- Remove from the oven and let cool slightly before serving. Enjoy your Irresistibly Cheesy Texas Toast warm.
- Prep Time:
- 10 minutes
- Cook Time:
- 12 minutes
- Total Time:
- 22 minutes
- Nutrition (per serving, based on 8 servings):
- Calories: 250
- Total Fat: 18g
- Saturated Fat: 10g
- Cholesterol: 45mg
- Sodium: 400mg
- Total Carbohydrate: 15g
- Dietary Fiber: 1g
- Sugars: 1g
- Protein: 10g
- Enjoy this cheesy, comforting Texas Toast as the perfect addition to any meal or as a delightful snack
