MagicLemon Cobbler: A Lemony Dessert with a Surprise Twist

Magic Lemon Cobbler is a delightful dessert that combines the tangy flavor of lemon with a surprising twist. The beauty of this cobbler is in its simplicity and the way it magically transforms into a cake-like topping over a lemony pudding base. It’s an easy and impressive dessert that’s sure to please.

Equipment:

9×9 inch baking dish
Mixing bowls
Whisk
Oven

Ingredients:

1 cup granulated sugar
1 cup milk
1/2 cup unsalted butter, melted
1 cup all-purpose flour
1/4 cup fresh lemon juice
1 tbsp lemon zest
1 tsp baking powder
1/4 tsp salt

Instructions:

Preheat the Oven:
- Preheat your oven to 350°F (175°C). Grease a 9×9 inch baking dish.
Prepare the Batter:
- In a mixing bowl, whisk together sugar, milk, melted butter, flour, lemon juice, lemon zest, baking powder, and salt until well combined.
Bake the Cobbler:
- Pour the batter into the prepared baking dish.
- Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the center is set.
Cool and Serve:
- Allow the cobbler to cool for a few minutes before serving. It’s delicious on its own or with a scoop of vanilla ice cream.

Tips:

For an extra lemony flavor, add more lemon zest or a splash of lemon extract.
If the cobbler looks a bit uneven, don’t worry—it’s part of its charm!

Magic Lemon Cobbler is a charming and easy-to-make dessert that combines the bright, zesty flavor of lemon with a magical texture. It’s perfect for any lemon lover and is sure to be a hit at your next gathering.