Oreo Layered Dessert: Chocolate Pudding Delight

The Oreo Layered Dessert combines crunchy Oreo cookies with smooth, creamy chocolate pudding for a simple yet irresistible treat. This no-bake dessert features layers of sweet goodness, making it a perfect choice for parties, family gatherings, or when you need a decadent treat without much fuss.

Equipment:

• Large mixing bowl
• Electric mixer or whisk
• 9×13 inch baking dish
• Rubber spatula

Ingredients:

For the Crust:

• 25 Oreo cookies, finely crushed
• 5 tablespoons unsalted butter, melted

For the Cream Cheese Layer:

• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 1 cup whipped topping (like Cool Whip), thawed

For the Pudding Layer:

• 2 packages (3.9 ounces each) instant chocolate pudding mix
• 3 cups cold milk

For the Topping:

• 2 cups whipped topping (like Cool Whip), thawed
• Additional crushed Oreo cookies for garnish

Instructions:

1. Prepare the Crust:
   • In a mixing bowl, combine the finely crushed Oreo cookies with melted butter until well mixed.
   • Press the mixture firmly into the bottom of a 9×13 inch baking dish to form a crust. Set aside.
2. Make the Cream Cheese Layer:
   • In a large mixing bowl, use an electric mixer to beat the softened cream cheese until smooth and creamy.
   • Gradually add powdered sugar and continue beating until well incorporated.
   • Fold in 1 cup of whipped topping.
   • Spread this mixture evenly over the Oreo crust. Refrigerate while you prepare the next layer.
3. Prepare the Chocolate Pudding:
   • In another bowl, whisk together the instant chocolate pudding mix and cold milk for about 2 minutes or until the pudding starts to thicken.
   • Pour the pudding over the cream cheese layer, smoothing it out with a spatula.
   • Let the dessert chill in the refrigerator for about 5 minutes to allow the pudding layer to set slightly.
4. Add Final Toppings:
   • Spread the remaining 2 cups of whipped topping over the set pudding layer.
   • Sprinkle additional crushed Oreo cookies on top for garnish.
5. Chill the Dessert:
   • Refrigerate the dessert for at least 4 hours, or overnight, which allows the layers to firm up and the flavors to meld together beautifully.
6. Serve:
   • Once set, cut into squares and serve chilled.

Tips:

• For a richer chocolate flavor, consider using a layer of chocolate ganache between the pudding and whipped topping.
• Ensure all ingredients, especially the cream cheese, are at room temperature to ensure smooth mixing and even layers.
• This dessert can be made a day ahead, making it perfect for stress-free entertaining.

This Oreo Layered Dessert is not just easy to make but also a crowd-pleaser with its rich layers of Oreo crust, cream cheese, chocolate pudding, and whipped topping. It’s the perfect dessert for any occasion where you want to impress without extensive preparation.